[In Tokyo] Restaurant staff with monthly salary of 220,000 to 240,000 yen and 50% rent subsidy (first year) | Full-time employees · Incentive monthly · Unaffordable · 17 Vietnamese staff are active

Full-timeFood ServiceFood & Beverage/Restaurants

Job Description

I work as a kitchen or hall staff at a restaurant in a popular area of Tokyo. · Hall: customer guidance, ordering, customer service in general · Kitchen: Cooking, preparation, kitchen work in general ...
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Job Details

Job Details

Salary
¥220,000 / month(Monthly salary 220,000 yen to 240,000 yen (including deemed overtime pay determined by experience). Monthly incentives and bonuses available. Transportation expenses are paid in full.)
Location
Tokyo
City
Tokyo Metropolitan Government
Nearest Station
Meguro Station , etc. * The place of work will be decided after the interview
Working Hours
Shift system between 10:00 and 01:00 (8 hours of actual work) * Final train is considered
Holidays
Shift system (working 5 days a week), paid vacation

Qualifications & Requirements

Japanese language proficiency: daily conversation level (equivalent to N3) or higher People who like to please people through food and services · Inexperienced people are welcome, and experienced people are favored in terms of salary · Those who want to speak English or Vietnamese are also welcome

Benefits & Features

Strong rent support: The company pays half of the rent for the first year of employment.It is an attractive system that economically supports new life in the city center. Multinational team: There are 17 staff members from Vietnam, and we have a lot of experience in accepting foreign talents. Good treatment: There are delicious (meals) and you can save money on food.Benefits such as employee discounts and eligibility assistance are also enriched. Complete social insurance, uniform lending, and training system.

Company Info

Plan Do See Global Co., Ltd.

Interview Method

Online interview

Company Strengths

Plan Do See Global Co., Ltd. is a group company that develops hotels and restaurants in Japan and overseas. We provide high-quality service, so you can acquire authentic customer service and cooking skills. It is a stable company with a culture that supports the growth of each and every staff member, and also aims for future career advancement.

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